Defining Dessert Excellence
Since 1992

Offering Delicious Brownies Baked With Love, Perfect for Satisfying Your Sweet Tooth

Defining Dessert Excellence
Since 1992

Offering Delicious Brownies Baked With Love, Perfect for Satisfying Your Sweet Tooth

A plate of brownies with whipped cream and cherries on top.

Our bakery opens at 8 am, walk in and savor the perfect blend of tradition, quality, and a commitment to deliciousness that spans over three decades.

 

FAVORITES

A stack of three peanut butter brownies on top of each other.

Biscoff →

A close up of some brownies on top of each other

Classic →

A close up of some brownies on a table

Fabulous →

A close up of some cookies and cream brownies

Oreo →

A stack of brownies on top of a wooden table.

Reeses PBC →

A close up of some brownies on top of a table

Toffee →

A close up of some brownies on a plate

Turtle →

A plate of brownies with walnuts on top.

Walnut →

Three women in black aprons standing next to a counter.

Our employees are not just people; they are family. We brainstorm, create, bake, and laugh together daily.

A bunch of different types of cakes being made

Our Story

We are a small bakery, coffee house, chocolate shop, and candy store in downtown Dallas, Texas. In 1992, for the first time, we opened our doors to the public for business and have been defining dessert excellence ever since.

Our mouthwatering brownies are meticulously baked in small batches, ensuring unparalleled care and attention. We pride ourselves on using only the highest quality ingredients, resulting in a product that transcends the ordinary.

Delight your palate with our diverse brownie menu featuring a range of flavors from the richness of a classic fat fudgey brownie to the adventurous blend of caramel and pecans; our brownies are a symphony of taste that caters to every preference.

Food Allergy Warning:

Our brownies are made onsite and may come into contact with different allergens during production. Please be advised that any of our products may contain allergens including peanuts, tree nuts, milk, eggs, wheat, soy, and sesame.

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